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Grandiose Catering
Grandiose Catering & Bakery Production Unit Walk-In Interview Dubai 2026
Grandiose Catering & Bakery Production Unit is conducting a walk-in interview in Dubai. to recruit candidates for 11 positions across culinary production, bakery, pastry, butchery, driving, and technical maintenance. The vacancies include CDP, DCDP, and Commis-level roles, along with Driver and MEP Technician positions. Candidates with relevant professional experience can attend the recruitment drive at Dubai.
The recruitment process includes an initial CV screening, followed by an interview on the same day for shortlisted applicants. Candidates should bring the required documents and arrive during the specified interview hours.
About Grandiose Catering & Bakery Production Unit
Grandiose Catering & Bakery Production Unit is recruiting for roles supporting food preparation, bakery production, specialist kitchen sections, transportation, and technical maintenance. The vacancies cover several levels of culinary experience, from Commis positions to Chef de Partie and Demi Chef de Partie roles.
This hiring opportunity may suit hospitality professionals with experience in commercial kitchens, catering operations, bakery production, and food manufacturing environments. The MEP Technician vacancy specifically requires experience in the food production industry.
Available Job Vacancies at Grandiose Catering & Bakery Production Unit
The company has announced the following 11 positions for its October 2026 walk-in recruitment drive.
- CDP (Butchery): For experienced culinary professionals specialising in butchery operations and meat preparation.
- Commis 2 (Butchery Section): Supports daily butchery activities and food preparation.
- DCDP (Roastery): For candidates with relevant experience in roasting operations and kitchen production.
- Commis 3 (Cold Kitchen): Assists with cold food preparation and kitchen section activities.
- Pastry Chef: Responsible for pastry preparation and related production work.
- Commis 3 (French Bread): Supports French bread preparation and bakery production.
- Commis 1 (French Bread): Performs French bread production tasks at the Commis I level.
- Commis 2 (Arabic Sweet): Supports the preparation and production of Arabic sweets.
- CDP (Cake Production): For experienced candidates specialising in cake preparation and production.
- Driver: Supports driving and transportation duties as assigned by the employer.
- MEP Technician: Candidates must have experience in the food production industry, as specifically stated in the announcement.
Applicants should choose the position that best matches their experience and highlight relevant skills in their CV.
Grandiose Catering Recruitment Details
| Details | Information |
|---|---|
| Company Name | Grandiose Catering & Bakery Production Unit |
| Job Location | Dubai, UAE |
| Total Vacancies Listed | 11 Positions |
| Recruitment Type | Walk-In Interview |
| Interview Date | Tuesday, 27 October 2026 |
| Last Updated | 23 October 2026 |
| Interview Time | 9:00 AM – 12:00 PM |
| Interview Venue | Grandiose Catering, DIP 2, Dubai |
| Special Requirement | MEP Technician must have food production industry experience |
| Recruitment Fee | Announced as free and direct recruitment |
Documents Required for the Interview
Candidates attending the walk-in interview should bring the following documents:
- Updated CV: Include relevant employment history, skills, and professional experience.
- Passport Copy: Carry a copy of your passport.
- Experience Certificates: Bring documents supporting previous work experience, where applicable.
- Trade Certificates: Carry relevant technical or professional certificates for your selected position.
Applicants should ensure their documents are ready before arriving, as the recruitment team will screen profiles during the event.
Interview Process
The recruitment process described in the announcement consists of three stages:
- Arrival and CV Submission: Visit the venue between 9:00 AM and 12:00 PM with an updated CV and the required documents.
- HR Screening: The HR team will review the candidate’s profile and relevant experience.
- Interview for Shortlisted Candidates: Applicants selected during screening will participate in an interview on the same day.
Candidates should be prepared to discuss their previous experience, technical abilities, and suitability for the position.
Important Recruitment Notice
Grandiose Catering & Bakery Production Unit has described this as a free and direct recruitment drive conducted by its HR and Operations team, with no recruitment agency involved.
Candidates should not pay recruitment fees to intermediaries claiming to offer access to these vacancies. If anyone requests payment in connection with this recruitment, verify the claim directly with the company before proceeding.
Walk-In Interview Details
- Interview Date: Tuesday, 27 October 2026
- Interview Time: 9:00 AM – 12:00 PM
- Interview Venue: Grandiose Catering, DIP 2, Dubai, UAE
- Location Map: https://lnkd.in/dJFxn_q4
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