PASSION F and B Group
PASSION F and B Group Walk-In Interview in Dubai 2026
PASSION F and B Group is inviting experienced hospitality professionals to attend walk-in interviews in Dubai for 10 positions across kitchen operations and restaurant service. The vacancies include Commis chefs, Demi Chef de Partie (DCDP), Waiter, Restaurant Supervisor, and Head Waiter. Candidates with experience in modern Indian cuisine and standalone restaurants are preferred. Applicants must have relevant experience in the position they wish to pursue.
About PASSION F and B Group
PASSION F and B Group is recruiting for culinary and restaurant service roles, covering specialist food preparation, kitchen sections, and front-of-house operations. The hiring drive is aimed at candidates with practical hospitality experience who can contribute to professional kitchen and restaurant teams.
Available Job Vacancies at PASSION F and B Group
The company has announced the following 10 positions:
- Commis I – DCDP, Dim Sum / Chinese: Candidates with experience in Dim Sum preparation and Chinese cuisine.
- Commis II – Grill Section: Kitchen professionals experienced in grill preparation and cooking.
- Commis II – Pastry Section: Candidates with pastry preparation and dessert-making experience.
- Commis II – Cold Section: Applicants experienced in cold kitchen preparation and presentation.
- Commis III – Bakery Section: Candidates with relevant bakery and baking experience.
- DCDP – Goan Cuisine: Cooks experienced in preparing Goan dishes.
- DCDP – Indian Curry & Hot Section: Candidates with experience in Indian curries and hot kitchen operations.
- Waiter: Hospitality professionals experienced in guest service and restaurant operations.
- Restaurant Supervisor: Candidates with experience coordinating restaurant staff and daily service.
- Head Waiter: Experienced service professionals capable of supporting front-of-house operations.
PASSION F and B Group Recruitment Details
| Details | Information |
|---|---|
| Company Name | PASSION F and B Group |
| Job Location | Dubai, UAE |
| Available Positions | 10 |
| Industry | Food and Beverage / Hospitality |
| Recruitment Type | Walk-In Interview |
| Interview Days | Monday–Friday |
| Interview Time | 3:00 PM – 5:00 PM |
| Last Updated | 22 October 2026 |
| Preferred Background | Modern Indian cuisine and standalone restaurants |
| Contact Number | +971 54 474 8391 |
Candidate Requirements
Applicants must have relevant experience for the position they are applying for. The company specifically prefers candidates with backgrounds in modern Indian cuisine and standalone restaurant operations.
- Relevant experience in the selected kitchen or restaurant service role is required.
- Culinary applicants should have experience in their respective sections or cuisines.
- Restaurant service applicants should have relevant guest service or supervisory experience.
- Candidates should contact the recruitment team to confirm the interview schedule and any additional documents required.
Walk-In Interview Details
- Interview Days: Monday to Friday
- Interview Time: 3:00 PM – 5:00 PM
- Interview Location: 1802A, Nassima Tower, Sheikh Zayed Road, Dubai, UAE
- Contact Number: +971 54 474 8391
Only candidates with relevant experience in the advertised positions are welcome. Applicants should contact the company before visiting to confirm the interview arrangements.
Disclaimer: This article is based on the recruitment information provided. Vacancy availability and interview arrangements may change. Candidates should verify the details with the employer before attending. Selection is subject to the company’s recruitment process.
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